The Alvin O. Ramsley Technical Library has the following excess book available.
Bowes and Church's Food values of portions commonly used. Bowes, Anna De Planter. 14th ed. TX551.B64 1985
Please respond by COB 5 Aug 2020 to [log in to unmask] with your requests. Please include Point of Contact information: Name, phone number, and e-mail; library account number (if applicable), and shipping address.
Patricia E. Bremner, MS
Alvin O. Ramsley Technical Library
Combat Capabilities Development Command Soldier Center
10 General Greene Avenue
Natick, MA 01760-5056
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